Position:
Full Time Western Food Teacher
Start time: August 26th, 2024.
Location:
Hangzhou, Zhejiang Province, China
Class size:
40 students
Age Group:
16-18 years old
Teacher Requirements:
Native English Speakers / Non-Natives English Speakers with no discernible accent
Bachelor’s degree in relevant major or above
2 years’ relevant food teaching experience is preferred
Cook certificate of western food
Non-criminal background check
Passion for teaching western food cooking skills
Good health conditions
Teaching Schedule:
Office hours: NONE.
Teaching hours: 15-18 classes per week, 40 min per class.
Days off: weekends off.

We offer:
Competitive monthly salary of ¥10,000-¥15,000 RMB plus an additional apartment(off-campus, independent);
Free lunch.
Paid National Official Holidays, half payment in winter holidays..
Flight allowance of ¥6,000 RMB
Complimentary airport pickup
Complimentary hotel for up to 3 days upon arrival
Complimentary medical check
Paid health insurance
Full work visa (Z visa)
Residence permit
Required resources: Internet, whiteboard, printer, copier, flashcards, books, etc.

Application Process:
Please submit a formal application to us including:
A detailed CV/resume
A short and brief self-introduction video
University Degree (high quality copies are acceptable)
Teaching certificates and recommendation letters (if any)