PRIME OBJECTIVES

• Prepare and check miens place,make sure everything is ready for service.
• Bar service according to the restaurant quality and service standards
• Be sure the food and beverage accord with hygiene standard and serve them in time
• On time on duty with clean uniforms and pay attention to personal hygiene
• Be positive and proactive towards guests, superiors and colleagues,keep team work!
• Other works from superiors manger and daily plan
• Be familiar with menu list，have knowledge of menu
• Actively attend restaurant training

BENIFITS：

A. Company will provide free lunch and dormitory.

B. Company will provide dessert.

C. Company will organize activities/dine together routinely.

D. Company will provide festival benefits.

E Annual leave pay, Return false.

F Company will provide professional training in free.

G Company will provide broad space for development.1

H Company will provide Recommended award.

上班地址：百子湾南二路77号