• Plan and oversee the daily operations of Cold Kitchen including Grill Room (Fine Dining) and Banquet Events.
• Develop the team by providing on-the-job and departmental training to subordinates.
• Offer suggestions on new menu design and food & buffet presentations.

Compensations & Benefits

• Staff Quarters
• Discretionary bonus and double pay
• Transportation allowance
• Duty Meals
• 6 days off per month
• 14 days of annual leaves
• Birthday leave
• Medical insurance scheme
• Group life insurance

員工福利

• 員工宿舍
• 雙糧、酌情獎金
• 交通津貼
• 膳食
• 每月六天例假
• 十四天年假
• 生日假期
• 醫療福利
• 人壽保險

Location: Deep Water Bay (5 mins walk from Ocean Park MTR Station Exit C)                                  工作地點: 深水灣 (港鐵海洋公園站可達)

Interested parties please send your resume with expected salary and date of availability to the Human Resources Department by clicking 'Apply Now' or:

Fax: 2870 6371

Mailing Address: 188 Wong Chuk Hang Road, Deep Water Bay, Hong Kong.

WhatsApp: 9176 8601

We are an equal opportunity employer.  Information provided by you will only be used for the consideration of your application for the relevant positions.