Middle School ESL/EAL Teacher
Path To TeachBeijingUpdate time: July 15
Job Description
Secondary English Teacher/ EAL
Onboarding - August 2024
Requirements
- Bachelor's degree or higher in education or a related field
- Teaching Qualifications
- Secondary English teaching experiences
- Related Educational background
- Native English Speaker
- Eligibility to meet visa application requirements
- Competitive remuneration:
⚫ Monthly salary ranging from RMB 30,000 to 35,000 before tax.
- Accommodation on-campus:
⚫ Teachers are offered spacious and fully furnished apartments.
⚫ Larger apartments available for those wishing to move in with legal
spouses and/or children.
⚫ The school fully covers rent.
⚫ Global health insurance (excluding the US) and social security
coverage.
⚫ Transportation allowance for arrivals, departures, and return flights
during summer vacation (please refer to the contract for details).
⚫ Free tuition for up to two children (ages 5 and above).
⚫ Three meals provided on working days. Both Western and Chinese
dishes are prepared by onsite chefs focusing safe, fresh and
nutritious meals that are to be sourced locally whenever possible.
Onboarding - August 2024
Requirements
- Bachelor's degree or higher in education or a related field
- Teaching Qualifications
- Secondary English teaching experiences
- Related Educational background
- Native English Speaker
- Eligibility to meet visa application requirements
- Competitive remuneration:
⚫ Monthly salary ranging from RMB 30,000 to 35,000 before tax.
- Accommodation on-campus:
⚫ Teachers are offered spacious and fully furnished apartments.
⚫ Larger apartments available for those wishing to move in with legal
spouses and/or children.
⚫ The school fully covers rent.
⚫ Global health insurance (excluding the US) and social security
coverage.
⚫ Transportation allowance for arrivals, departures, and return flights
during summer vacation (please refer to the contract for details).
⚫ Free tuition for up to two children (ages 5 and above).
⚫ Three meals provided on working days. Both Western and Chinese
dishes are prepared by onsite chefs focusing safe, fresh and
nutritious meals that are to be sourced locally whenever possible.
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