1. Overall management of the accounting records and financial reports of the hotel ensuring compliance with company, owner, statutory and fiscal requirements and timetables.

全面管理财务记录和酒店财务报表,确保与公司,业主,法律和财政要求,及时间表一致。

2. Ensure that the balance sheet is a fair reflection of the assets and liabilities of the hotel. The balance sheet must be regularly reviewed and reconciliation’s performed of all accounts.

资产负债表反映酒店的资产和负债.资产负债表必须定期审核,所有帐目经过核对。

3. Maintain a focused system of internal controls, which will provide an effective and efficient control over the hotel assets, liabilities, revenue and costs. Ensure compliance with company policy.

建立内部控制系统,对酒店资产,负债,收入和成本提供有效控制.并与公司政策一致。

4. Develop best practice financial accounting and control procedures. Financial reporting and control to be an area of continuous review and development with the aim of maximizing both impact and efficiency.

制定最好的财务会计和控制程序．财务报表和控制应不断审核，以最大化提高影响和效率为目标。

5. Ensure that adequate purchasing procedures are in operation so that purchases of goods and services are made in the most cost-effective manner.

遵循采购政策,因而采购物品和服务时以最有效成本的方式。.