Commis Chef 饼房厨师
标点餐饮管理有限公司ShanghaiUpdate time: August 13,2019
Job Description
- To set up station according to kitchen guidelines. ？
- Prepares all food items as directed by CDP on section. ？
- Follows recipes, portion controls, and presentation specifications as set by the Chef. ？
- Restocks all items as needed throughout service. ？
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Cleans and maintains station in practicing good safety, sanitation, organizational skills.
职能类别： 西点师 面点师
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上班地址：黄浦区中山东一路27号
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