We are Queenstown's largest hotel, at 273 rooms and we are proud of our diverse workplace with up to 25 different nationalities working at the Hotel, making it a great place to work.
We are currently looking for an enthusiastic person to join our wonderful team of about 80-95 staff and work with or our Kitchen team of many nationalities and various skill levels.
We have a supportive team to train and assist all new kitchen staff to develop and grow in their knowledge and skills.
The hours are good, we are believers of work life balance and where possible we try to work in with your required days off so you can enjoy days off with your significant other, giving more stability around your spare time.
We cater for leisure guests, incentives and small meetings.
We are currently looking for an enthusiastic and talented Chef.
Love to cook
Able to delegate duties and responsibilities
Ensure stock rotation and minimum wastage
Maintain excellent presentation standards and cost control
Assisting to develop the team
Ensure all equipment is maintained, serviced and cleaned
Maintain hygiene and safety procedures
Excellent interpersonal and communication skills
Friendly personality and a positive team focus
Ability to work roster shifts
Work Experience
chef 3-4 years
Benefits
A meal is provided and breaks with a nice staffroom to relax
Uniforms are provided and laundered at the hotel so no washing at home of your uniform
Good social team
Long term career opportunities
Worldwide and New Zealand discounts on Food & Beverage at Accor hotels and discounted rooms for your holidays.
There is an option of accommodation short time to stay with us while looking for a flat.
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