We are an established private members Yacht Club situated in the Sai Kung area with a busy Bar and Restaurant business. We operate a successful Sail Training Centre and we have extensive marine facilities.

The Club is currently seeking suitable candidates for the following position:

 Responsibilities:

• Oversee the day-to-day operations of the Club’s restaurants and bars, banquet services, staff canteen and kitchen to achieve goals as set by management and Committee;
• Achieve the annual operational budget as set by management and Committee and manage the monthly P&L;
• Monitor and ensure quality culinary standards and excellent services to safeguard high level of satisfaction of Club members;
• Establish and update SOP’s for the entire F&B operations;
• Coach & direct the team on menu and design;
• Conduct regular on-the-job training for service staff;
• Develop yearly food promotion and event plans; 
• Enhance profits by implementing F&B sales & marketing strategies;
• Maintain and enforce very effective and strict F&B cost controls and measures;
• Produce monthly reports on the F&B operational and financial results;
• Oversee the Housekeeping department and maintain very high hygienic standards in and around the premises;
• Oversee the gardens in and around the premises;
• Maintain good contacts with the local Sai Kung authorities and community at large;
• Prepare and conduct monthly meetings with the F&B Committee

Requirements:

• Diploma or above holder with professional certifications in F&B management or related disciplines
• A minimum of 10 years relevant experience in F&B operations,with 5 years experiences in managerial position
• A very hands-on approach and leading-by-example attitude
• Working experience within a private member’s club is an advantage
• Excellent leadership and communications skills
• Good command of both written and spoken English and Chinese
• Extrovert and outgoing personality
• Good knowledge of international wines

We offer a comprehensive employment package to the right candidate.

Remuneration shall be commensurate with the candidate’s qualifications and experience. To apply for the above jobs, please send your resume and a motivation cover letter to our Human Resources Manager or contact Mr. Wong at 2719 7913

All information received will be for recruitment purpose only.