Results 1 - 20 of 182
  • Accor Wellington

    Job Description Main Purpose of the Job To assist the Chef de Partie and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards. Key Duties Assigned duties organised and completed efficiently and productively. Be familiar with the other kitchen sections, promoting flexibility and productivity. Ensure all food produced is in line with kitchen recipes and standards. Prepare and cook all food items in specific area o...

  • Accor Wellington

    Job Description ABOUT THE HOTEL With 200 bedrooms and a 90 seat restaurant; with street frontage along a busy Wellington street, Ibis Wellington is looking for someone who with a “hands on” approach who can take responsibility for this busy Kitchen. This role is for someone who has an absolute passion for Food and can excite that passion in their team members through training, and leadership. You will be reporting directly to the General Manager, If you think that you match the above description...

  • Accor Wellington

    Job Description ABOUT THE HOTEL Sofitel Wellington is ideally positioned in the central business and government hub. Situated on the CBD doorstep and within easy walking distance of many of the city's major attractions. On one side a multitude of restaurants and cafes beckons, while on the other, views of lush hillsides and the Botanical Gardens abounds. All 129 Guest Rooms are beautifully appointed in vintage gold and bronze tones and feature an anthology of textures, while indulgent rain showe...

  • Oracle New zealand-wellington

    Design, develop, troubleshoot and debug software programs for databases, applications, tools, networks etc. As a member of the software engineering division, you will assist in defining and developing software for tasks associated with the developing, debugging or designing of software applications or operating systems. Provide technical leadership to other software developers. Specify, design and implement modest changes to existing software architecture to meet changing needs. Duties and tasks...

  • Oracle New zealand-wellington

    Design, develop, troubleshoot and debug software programs for databases, applications, tools, networks etc. As a member of the software engineering division, you will assist in defining and developing software for tasks associated with the developing, debugging or designing of software applications or operating systems. Provide technical leadership to other software developers. Specify, design and implement modest changes to existing software architecture to meet changing needs. Duties and tasks...

  • Oracle New zealand-wellington

    Design, develop, troubleshoot and debug software programs for databases, applications, tools, networks etc. As a member of the software engineering division, you will assist in defining and developing software for tasks associated with the developing, debugging or designing of software applications or operating systems. Provide technical leadership to other software developers. Specify, design and implement modest changes to existing software architecture to meet changing needs. Duties and tasks...

  • Oracle New zealand-wellington

    Design, develop, troubleshoot and debug software programs for databases, applications, tools, networks etc. As a member of the software engineering division, you will assist in defining and developing software for tasks associated with the developing, debugging or designing of software applications or operating systems. Provide technical leadership to other software developers. Specify, design and implement modest changes to existing software architecture to meet changing needs. Duties and tasks...

  • Accor Wellington

    Job Description With 200 bedrooms and a 90 seat restaurant; with street frontage along a busy Wellington street, Ibis Wellington is looking for someone who with a “hands on” approach to ensure a smooth running of this operation. This role is for someone who has an absolute passion for Food and can excite that passion in their team. Main Purpose of the Job To ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes a...

  • Oracle New zealand-wellington

    This is a great opportunity to secure a senior role within our successful NZ team, You will be responsible for the identification and qualification of highly strategic business opportunities within the NZ Public Sector. Owning the Sector "go-to-market"  plan form design to execution, positioning and aligning Oracle solutions with Sector deliverables and strategies. Deliver measurable revenues aligned to sector targets while engaging a significant virtual team in supporting Sector ...

  • Accor Wellington

    Job Description Job description Situated in the heart of the Wellington CBD, with 139 bedrooms, 70 seat restaurant and boardroom, Novotel Wellington is looking for a natural leader with a passion for exceptional customer service. If this sounds like you, then read on as we may have the perfect opportunity for you! This position reports directly to the General Manager. You will thrive in a busy environment and enjoy supporting and developing a team. KEY RESPONSIBILITIES Mentor and train the team ...

  • Accor Wellington

    Job Description Situated in the heart of the Wellington CBD, with 139 bedrooms, 70 seat restaurant and boardroom, Novotel Wellington is currently recruiting for a Receptionist on a casual basis to join their Front Office team. Reporting to the Front Office Manager / Assistant Manager, you will be assisting guests upon arrival, ensuring the smooth check in and check out, and assisting them with any queries through out their stay. Main Purpose of the Job Provide guests with friendly and efficient ...

  • Accor Wellington

    Job Description Main Purpose of the Job To ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes and procedures. To implement safe food techniques in line with current Health and Hygiene regulations. To present consistent and quality menu / buffet food items and dishes. Key Duties Organise each food service so that it runs efficiently and productively. Liaise with Head Chef and Sous Chef keeping lines of communication open b...

  • Accor Wellington

    Job Description ABOUT THE HOTEL With 200 bedrooms and a 90 seat restaurant; with street frontage along a busy Wellington street, Ibis Wellington is looking for someone who with a “hands on” approach who can take responsibility for this busy Kitchen. This role is for someone who has an absolute passion for Food and can excite that passion in their team members through training, and leadership. You will be reporting directly to the General Manager, If you think that you match the above description...

  • Accor Wellington

    Job Description Main Purpose of the Job Responsible for the efficient running of the food and beverage areas to obtain customer satisfaction while meeting the departmental budget. Key Duties ·      Ensure efficient, friendly and professional food and beverage service is provided to all guests. ·      Provide for guests and patrons an experience and environment they feel meets their expectations. ·      Fami...

  • Accor Wellington

    Job Description Key Objective Proficiently operate the Front Desk including the checking and preparing of reports and statistical information in accordance with service standards and procedures during the night shift. Take responsibility for the safety and security of the building responding to emergency situations and any guest concerns within guidelines Key Duties • Actively participate in weekly Front Office meetings, where possible, respecting the confidentiality of issues, which may be disc...

  • Accor Wellington

    Job Description Main Purpose of the Job Provision of friendly and efficient food and beverage service that meets the guest’s expectations. Key Duties Perform the tasks of order taking and maximise sales opportunities through knowledge of product and suggestive selling. Ensure accuracy by repeating order(s) to the guests. Ensure that dockets are written clearly and correctly so the cashier and kitchen can fulfil their duties effectively. Deliver orders promptly to the kitchen production area. Che...

  • Accor Wellington

    Job Description ABOUT THE ROLE: Accor Wellington’s Finance Hub is looking for their next Accounts receivable superstar. This role reports directly to the Financial Controller and is responsible for the Hotel’s debtor function i.e. monitoring debtor payments, processing credit applications, debt collection, invoicing, banking, reconciliations and month-end requirements for two of the four Wellington hotels. Part-time hours: 32 hours per week $25.50 per hour KEY RESPONSIBILTIES Monitor outstanding...

  • Accor Wellington

    Job Description Main Purpose of the Job To carry out allocated cleaning duties, achieving established standards of cleanliness and presentation to meet guest’s expectations in regard to the cleanliness of the room areas, public areas and standards for back of house areas. Key Duties Clean allocated rooms to Sofitel brand standards. Service all allocated rooms to Sofitel brand standards. Clean all back of house areas with the exception of the kitchen and stores. Clean and maintain locker rooms, s...

  • Accor Wellington

    Job Description Main Purpose of the Job To be accountable on a shift basis for the operations of the outlet through effective people skills. Provision of friendly and efficient food and beverage service that meets the guest’s expectations. $22.75 per hour Key Duties Ensure efficient, friendly and professional food and beverage service is provided to all guests and meets their expectations. Provide food and beverage services to guests as set out in the standards and procedures. Familiarise yourse...

  • Accor Wellington

    Job Description Main Purpose of the Job To assist the Chef de Partie and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards. Key Duties Assigned duties organised and completed efficiently and productively. Be familiar with the other kitchen sections, promoting flexibility and productivity. Ensure all food produced is in line with kitchen recipes and standards. Prepare and cook all food items in specific area o...

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