Job Description Human Resources Management   Process day-to-day Talent & Culture administration in an accurate and timely manner Create and update employee data record in system Create personal files and assist with general filing Manage application of work passes under Ministry of Manpower Prepare various letters and communication to employees Prepare monthly employee newsletter Organize and execute employees’ social, athletic and recreational activities Prepare and submit periodic Tal...

Job Description Supervise, train and motivate Purchasing department employees Ensure that the department works closely with the Executive Chef and the Food & Beverage Director to purchase the highest quality products at the lowest prices Ensure that all purchase order requests are properly completed and approved Negotiate food prices, place required daily food orders and ensure prompt delivery Generate purchase orders on approval requisitions and obtain necessary authorization Obtain competi...

Job Description Promote high standards of appearance and cleaning service in all canteen areas for staff and visitors.  Ensure tables are wiped and floor is swept Before lunch and periodically throughout the day, record temperatures. Also, collate and record staff numbers Ensure blue roll is fully stocked at all times Re-stock mugs and tumblers, at all times there should be 1 shelf of tumblers and 1 shelf of mugs available Re-stock clean plates and soup bowls Ensure napkins are readily avai...

Job Description Provide full and accurate forecasting and budgeting proposals within the hotel, in consultation with the Finance Controller Ensure the achievement of all financial targets within the hotel, in consultation with the Finance Controller Provide timely and accurate financial statements Ensure all financial regulations are met, through the maintenance of adequate systems of internal control Training and development of Finance staff and ensure accurate succession planning Build the fin...

Job Description Maintain complete knowledge of the following (to include but not limited to): - All hotel features / services, hours of operation - Hotel function space, entertainment options, menus and floral decoration options - Hotel safety guidelines and evacuation plan - Scheduled daily group activities Answer incoming phone calls in a pleasant manner using Hotel’s telephone etiquette guidelines. Handle telephone enquiries according to departmental procedure Coordinate a...

Job Description Achieve daily targeted number of sales calls with effectiveness Develop business leads for the Hotel on a weekly basis Prepare monthly list of accounts to penetrate for the following month Plan a minimum of 2 site inspections/entertainment meetings per week to qualified potential accounts or new accounts Prepare monthly action plan for main market segment Perform monthly review account profile on room nights production and average rate Monitor competitors’ rate strategy, account ...

Job Description To ensure the smooth running of the restaurant service, following and monitoring proper performance standards for guest services and maximizing departmental profit. Work Experience • Secondary / High school education • Additional certification(s) in Food & Beverage will be an advantage • Good reading, writing and oral proficiency in both Vietnamese and English language • Ability to speak other languages and basic understanding of local languages will be an advantage • Minimum...

Job Description Train and supervise the work of kitchen personnel in the respective sections Ensure personal cleanliness and proper deportment of all team members Produce high quality food in a specified area of the food preparation and ensure that this is also practiced amongst all team members Check the taste, temperature and visual appeal of food items prepared to ensure that the quality and portion are consistent and as per specifications set out Ensure that all equipment and perishable item...

Job Description Perform opening/closing side duties as assigned and set all tables according to standards and procedures Deliver F&B services in accordance to departmental standards and procedures Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation Greet all patrons warmly upon arrival at the door and escort them to the table Ensure that all food & beverage are served according to service standard Apply necessary p...

Job Description To provide a support delivery service to all areas of Housekeeping Department. Act as a “runner” to maintain supplier for room attendant, item for room store and laundry, to delivery guest supplier to guests To delivery all guest request To be under laundry Supervisor. To assist as required in all areas of the Housekeeping Department. To ensure delivery all linen direct to maid room on each floor, make sure quantity are maintain for operation. To ensure that all minibar requireme...

Job Description Prepare mise-en-plus as per work station assigned prior to start of each meal period Prepare tray/trolley setting according to guest order Prepare welcome amenities in accordance with departmental standards Greet and farewell guests in a friendly, courteous manner Perform all the service sequence and tasks according to guest’s needs and comply with departmental standards Offer beverage pouring, chair and meal setup for guest Serve food in efficient and timely manner Remove used t...

Job Description This position is responsible for providing prompt and professional F&B service to Hotel’s guests. Work Experience • Secondary / High school education • Additional certification(s) in Food & Beverage will be an advantage • Good reading, writing and oral proficiency in both Vietnamese and English language • Ability to speak other languages and basic understanding of local languages will be an advantage • No experience is required  Benefits - Employee benefit card offer...

Job Description Income Supervisor Complete all OPERA systems work sheets including general cashier summary, deposit verifications, over and short report, routing of rebates and miscellaneous vouchers and petty cash recording. Ensure that all other charges are posted properly. Audit the coding and account numbers of all prior day rebates, miscellaneous charges and paid outs. Check that the guest ledger and city ledger totals in OPERA balance with OPERA final report and the general ledger balance....

Job Description Supervise, train and motivate Purchasing department employees Ensure that the department works closely with the Executive Chef and the Food & Beverage Director to purchase the highest quality products at the lowest prices Ensure that all purchase order requests are properly completed and approved Negotiate food prices, place required daily food orders and ensure prompt delivery Generate purchase orders on approval requisitions and obtain necessary authorization Obtain competi...

Job Description The position duty is to assist MICE sales team for liaison between Meeting Planner and operational departments for seamless event experience. Issue BEO and attends BEO meetings Other administrative tasks Work Experience Diploma in Tourism / Hospitality Management / Events Management Minimum 1 year of experience in a similar capacity Excellent reading, writing and oral proficiency in English language Proficient in MS Excel, Word, & PowerPoint Benefits Employee benefit card off...

Job Description Front Office Operation · Participate in daily operations meetings to liaise and coordinate closely with support departments regarding general administration and operations issues · Check that all Front Office employees report to work punctually and are well groomed before each of their shift · Conduct daily briefings and ensure that all pertinent information is well received by team members · Communicate all log entries by Duty Managers to ensure that all issu...

Job Description · To sell our conference and banquet facilities · To be a part of the banquets sales proactive and reactive team. Proactive and reactive means they can be stationed at the banquet sales office and also do field jobs in order to achieve targets and will be responsible for achieving targets given to them · Ensure policies and procedures are in place and adhered to in order to maximize banquet and/or conference space availability. · Has full knowledge of F&B ...

Job Description 1- Content Management and Commercial Animation Direct websites: ·        Hotel Factsheet on AH.com and Brand.com: Review on a regular basis hotel’s description, pictures and video to improve SEO performance and make sure hotel is sell at its best. Indirect websites: ·        Review hotel’s exposure on indirect website (text, jpeg, ranking) and make sure ·        ...

Job Description To supervise the assigned station / section, produce a consistent, high quality product, ensure a courteous, professional, efficient and flexible service consistent with Mövenpick Hotels & Resorts Standards Policies & Procedures in order to maximize guest satisfaction. Work Experience *Strong background of culinary education and experience *Minimum 2 year professional experience in international hotels is an advantage *Demonstrated leadership skill *English communication ...

Job Description Developing & Executing Sales Strategies for Corporate, Leisure and MICE segments • Works with each segment sales leaders to ensure understanding of sales strategy and effective implementation of this strategy for the segment. • Assists in the development, implementation and sustaining of aggressive solicitation program focused on increasing business. • Works with management team to create and implement a sales plan addressing revenue, customers and the market for the segment ...